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Soups
Prawn Soup “Tom Yum Goong”
Spicy prawn soup simmered in a herb based stock 'w' coriander & lemon juice.
“This dish was served in the period of the food loving King, Rama V (King Chulalongkorn 1853 - 1910) to receive visitors from France. It has remained a famous dish to the modern day.”
Chicken Soup “Tom Yum Gai”
Spicy chicken soup simmered in a herb based stock 'w' coriander & lemon juice.
